"ResistanceI often meet huge resistance from parents of kids with type 1 diabetes, when discussing this possible link. Understandably so. It’s a comforting idea that type 1 diabetes has nothing to do with the environment, that it’s only fate. But the data does not support this.
Something in the environment has caused a lot more people to get type 1 diabetes in the last few decades – coinciding with the epidemics of obesity and type 2 diabetes. It could be the same thing driving both epidemics. A sick environment with too much refined carbs in the food supply."
In children with IA, progression to type 1 diabetes was significantly associated with intake of total sugars (HR 1.75, 95% CI 1.07–2.85). Progression to type 1 diabetes was also associated with increased intake of sugar-sweetened beverages in those with the high-risk HLA genotype (HR 1.84, 95% CI 1.25–2.71), but not in children without it (interaction p value = 0.02). No sugar variables were associated with IA risk.
Conclusions/interpretationSugar intake may exacerbate the later stage of type 1 diabetes development; sugar-sweetened beverages may be especially detrimental to children with the highest genetic risk of developing type 1 diabetes"
Please leave me your comments, it helps keep me motivated!